Topolobampo's 25th Anniversary at The James Beard House NYC

We recently teamed up with Chef Rick Bayless to celebrate his restaurant, Topolobampo, on it's 25th anniversary at The James Beard House in New York City. It was an amazing event with a menu inspired by ingredients that could only be found in Mexico City 1491. The video below goes into an in depth explanation of each course:

We also created a great video highlighting the entire evening: